From our Ranch to Your Table
DIAMOND D BEEF
We are a local farm/ranch located in beautiful Morgan, UT. The majority of our cattle are Angus cross beef cattle. We have spent years perfecting our breeding and feed programs to produce a high quality product. You will taste the difference in our beef. From our Ranch to your table.
To order our products, please call or text
Main number* 385-317-0433
Rhonda at (801) 940-7534
Heidi at (801) 391-9236
Jody at (801)-791-2236
Our Breeding Program
Our feeding Program
Our beef are grass raised to a desired weight, they are then put on a balanced feed ration to optimize weight gain.
This ration includes hay, silage, grain, vitamins and minerals to meet their daily requirements.
We feed this ration until the beef have reached our target weight of approximately 1300 lbs. We grow all our feed right here on our family farm!
Our mother cows are Angus cross bred. We use pure bred black Angus bulls from our seed stock herd. Many years of careful selection have afforded us a "dream team" herd of cattle. Our beef continually top the sales market because of our reputation for quality. We are excited to pass our high quality beef on to you.
Main offerings
High quality beef through high quality cuts. Check out our steak choices. Each steak is cut 1" thick and come 2 per package.
Locally raised and processed, 100% ground beef. Versatile, flavorful and economical. Shape into meatballs or a nice meatloaf; brown and crumble for a variety of dishes. We also have 1/3 lb. patties available.
Find a roast that can feed the family or a couple. We're sure you'll be happy with the roast as they come in 2.0 - 7 lbs in size.
Retail Meat in Bundles of your favorite cuts to get the what you really want.
Prime Rib, Brisket, Stew Meat, Skirt Steak, Flank Steak, Short Ribs, BBQ Ribs and Soup Bones
Order a 1/4 1/2 or whole Beef at $3.25/lb on the hanging weight. You pay the cut and wrap.
Steaks
Porterhouse Steak
Big flavor and big enough for two. Simply season this sublime combination of Strip and tenderloin for the grill or skillet.
- $20 / lb -
New York Strip Steak
This premium, lean steak is a steakhouse classic, known for its marbling, tenderness and flavor.
- $20.00 / lb -
Cube Steak
Tenderized by a butcher. Enjoy pounded thin, breaded and pan fried to make chicken fried steak.
- $6.50 / lb -
T-bone steak
Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor, all in a lean package that's ready to be grilled.
- $20 / lb -
Tenderloin Steak
The most tender cut of beef. Lean, yet succulent and elegant. Melt-in-your mouth texture. subtle flavor and compact shape.
- $22 / lb -
Rib Eye Steak
This boneless steak is rich, tender, juicy and flavorful, with generous marbling throughout. Exceptional taste.
- $22 / lb -
Sirloin Steak
Family-sized steak that offers lean, well-flavored and moderately tender beef at an affordable everyday price. Convenient and a great value with no bones and little fat. Versatile, juicy and delicious.
- $15.00 / lb -
Roasts
Rump roast
Lean and economical. This cut is best enjoyed braised or roasted. Cut thin against the grain to maximize tenderness. 2-5 lb per package.
- $6 / lb -
eye of the round roast
A lean, flavorful cut often used for roast beef at the deli. Can be roasted or slow-cooked at home for an everyday meal. 2-5 lb per package.
- $6 / lb -
round bone roast
No longer available.
round roast
Great value and very lean and flavorful. Best for roasting or slow cooking and sliced thin. 2-5 lb per package.
* No longer available
tri-tip
Juicy, tender and versatile. This roast offers rich beef flavor. Easily recognized by its triangular shape. Excellent on the smoker! 4-6 lb per package.
- $8.50 / lb -
chuck roast
This is the classic pot roast, becoming moist and tender when braised. Boasts a full, rich beef flavor. 2-6 lb per package.
- $6 / lb -
sirloin tip roast
This boneless, lean cut is a great value. Best when roasted and carved into thin slices. Great in the crock pot. 3-7 lb per package.
- $6 / lb -
Other
Prime Rib
The King of all cuts! This is the most flavorful, juicy and tender cut of beef. It has the perfect amount of marbling. Please call us to special order. We can even do fresh (not frozen), boneless or bone in.
- $15 / lb -
Skirt Steak
Boasts a deep rich beefy flavor. Best when marinated before grilling. Slice thin against the grain. 0.75-2.25 lb per package.
- $6 / lb -
BBQ Ribs
BBQ beef ribs are flavorful and great on the grill! 1.5-3 lb per package.
- $3.50 / lb -
Brisket
A flavorful cut that becomes tender when cooked slowly at low temperatures. The traditional cut used for corned beef and popular smoked on a grill
6-15 lb per package.
- $8.50 / lb -
Flank Steak
Lean and flavorful. Flank steak should be thinly sliced against the grain when carving. An ideal choice to marinade. 1.75-2.25 lb per package.
- $6 / lb -
soup bones
Toast soup bones with vegetables to make a flavorful, rich broth. Season with salt and sip this restorative broth on its own or use it as a cooking liquid for grains or legumes, or deploy it as a base for sauces and soups. 1.5-2.5 lb per package.
- $3.50 / lb -
Stew Meat
Well trimmed beef cut into 3/4" - 1 1/2" square pieces. Use for beef stew or kabobs. 0.75-2.25 lb per package.
- $6.25 / lb -
Short Ribs
Short ribs are cut thinly across the bones. Marinade before grilling to maximize their tenderness. 1.5-3 lb per package.
- $3.50 / lb -
100% Pure Ground Beef
Bulk Ground Beef
50 lb box - $5.25 / lb
25 lb box - $5.37 / lb
10 lb box - $5.50 / lb
1 lb pkgs $5.75 / lb
1/2 lb ground beef patties
-no longer available
1/4 lb ground beeF patties
no longer available
1/3 lb ground beef patties
The 1/3 lb patties are nice for whoever is hungry! We like to cook these for the cowboys after we gather cattle. They love a nice, thick, juicy burger with potato chips and cool pasta salad!
- 1.33 lb pkg - 4 patties / pkg - $8.25
beef Bundles
Bundle #1 - 1/16 beef
$245+ Tax
-
15 lb ground beef
-
1 pkg each (2-1" Steaks / pkg)
-
T-bone
-
Tenderloin
-
New York
-
Sirloin
-
-
2 Roasts (You Choose)
-
Sirloin Tip
-
Chuck
-
Rump
-
Round Bone
-
Eye of the round
-
-
1 pkg Stew Meat
Bundle #2 - Roast/Ground Beef
$240+ Tax
-
20 lb Assorted Roasts
-
20 lb Ground Beef
Bundles #3- 1/8 Beef
$480+ Tax
-
30 lb ground beef
-
2 pkg each (2-1" Steaks / pkg)
-
T-Bone
-
Tenderloin
-
New York
-
Sirloin
-
-
4 Roasts (You Choose)
-
Sirloin Tip
-
Chuck
-
Rump
-
Eye of the round
-
-
2 pkg Stew Meat
Smoker Bundles
Bundle #4
$230 + Tax
-
2 pkg Short Ribs
-
2 pkg BBQ Ribs
-
1 Brisket
-
1 Tri-Tip
-
2 Pkg 1/3 lb Ground Beef Patties
Bundle #5
$110 + Tax
-
2 pkg Short Ribs
-
2 pkg BBQ Ribs
-
1 Brisket or Substitute 1 Tri-Tip for $75 + Tax
Locker Beef
Whole, 1/2 and 1/4 Beef Available
$3.25 / lb on Hanging Weight
-
You pay the Cut and Wrap (Approximately)
-
1/2 Beef $1300-$1350+ c&w
-
1/4 Beef $650-$700 + c&w